The domaine holds (since 2006), 0.7260 hectares of vines, from 5 separate parcels around the village – two high on the hill and three below the village. The soils naturally vary! In 2014 30% of the vines were 90 years-old, 30% 70 years-old and the remaining 40% were 50 years old. The annual production is around 3,300 bottles.

The nose is engaging with some smoke, freshly grated ginger and cola as well as perfectly ripe red and black fruits. It is super silky in the mouth with volume that belies its village level. It fans out on the finish.

2 bottles Available (Mint Condition/Tissue Wrapped/Cork Closure)